Social Events > Icebreaker/Conference Dinner

Sunday 2 September - from 18:00

Registration - Icebreaker

Head to the Albert Sagols esplanade (a few meters from the Oceanographic Observatory of Banyuls) 
for your registration and to share a friendly moment from 18:00.

Thursday 6 september - 19:30 

Conference dinner

We are pleased to invite you to the restaurant "Le Clos de Paulilles"
Located in the Anse de Paulilles "Grand Site de France", Les Clos de Paulilles located between Collioure and Banyuls, covers 100 hectares of valleys and shale terraces, including 65 hectares planted with vines. This restaurant has been conceived as a meeting place between the sea, the mountains and the vineyards, a particular sign of a Catalonia that only borders the Pyrenees.

The Chef offers fine cuisine and local specialties based on seasonal products, from our beautiful Catalan terroir and Mediterranean flavors. The meal is made around food and wine pairings.

Please find below the menu proposed by the Chef. He also offers alternative courses for those of you who have special diets.

The starters and desserts are planned but we invite you to choose between meat and fish for the second course.  Please fill out the corresponding boxes in the Icebreaker/Conf. Dinner form before Monday, August 20th : click here

 “Gravlax” (Sea bream marinated in salt and dill) and citrus fruits
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Mediterranean white fish, vegetable farandole
or
Confit of lamb shoulder, pressed escalivade and its juice
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Creamy chocolate cake and vanilla ice cream